Mention in the epics
♦ Banana is a good indicator and therefore banana is definitely used in good deeds. There is also an epic story behind this. Once upon a time, when Durvasamahamu was fast asleep even in the evening, his wife (Kadali) woke him up because it was Sandhyavandanam time.
♦ When the evil one wakes up from his sleep, he becomes ashes to the anger that came from his eyes. A few days later, Durvasa Maharshi's uncle asked him about his daughter, who said that he had been burnt to ashes by his anger, and promised that Durvasa would be used in the form of kadali fruit (Sanskrit word for banana) in all his wife's auspicious deeds so as not to incur his wrath.
♦ Banana is the only herb that looks like a tree. It belongs to the genus Musa, the family Musaceae. Curry is closely related to banana. Banana tree trunk, with very large large leaves (approximately 2 to 3 m long) growing to a height of 4 to 8 m.
♦ Bananas usually weight 125 to 200 grams. This weight varies by breeding, climate and region. Bananas contain 80% edible content inside, 20% of the skin on top.
♦ The color, taste and aroma of most varieties of bananas vary depending on the temperature at which they ripen. Bananas are not stored in indoor refrigerators as they can rot and turn pale at low temperatures. Also taken to a temperature lower than 13.5 degrees Celsius during transport.
♦ Bananas are high in carbohydrates. Each 100 grams of banana contains 20 grams of carbohydrates, 1 gram of protein, 0.2 grams of fat and 80 kilocalories of energy. Bananas are easily digested and protect the body from constipation.
♦ A total of 50 varieties of bananas are available in India. Some of them are: Green Bananas, Sugarcane, Yellow Green, Kerala Bananas, Hill Bananas, Amritapani, Mukiri, Camphor. Chips are also made from these.
History
Chakrakeli
♦ The banana tree originated in the northwestern countries of Asia. Many wild banana trees are still found in New Guinea, Malaysia, Indonesia, and the Philippines. Recent archaeological and fossil ecological evidence suggests that banana plantations at Kukswampu on the western continent of Papua New Guinea date back to 8000 or 5000 BC. So it can be confirmed that the first banana plantations were planted in New Guinea. Later other wild banana species can be thought of as cultivated in the South Asian continent.
♦ The first mention of bananas in manuscripts is found in Buddhist literature written around 600 BC. Alexander first tasted them in India in 327 BC. We have evidence that banana plantations have been cultivated in China since 200 AD. In the year 650 AD, due to Muslim invasions, bananas spread to the Palestinian territories and later to the African continent.
Description
'Banana orchard in Andhra Pradesh'
Banana tree in Amalapuram
♦ Bananas are available in a variety of colors and shapes. Ripe fruits are easy to peel and eat, while green nuts are easy to cook and eat. Depending on the stage of ripening, the taste changes from nutty to sweet. 'Raw' bananas are used for cooking. It is a staple food for people in some tropical regions.
♦ Peeled bananas have very large seeds, but a variety of bananas without seeds have been developed for food. Their reproduction takes place through the early parts of the stem. These are called bulbs and banana babies.
♦ Sometimes it is common to call these bulbs flowers. Once the crop is in hand, the banana tree stem is cut off and the bulbs are grown into the next crop. The cut stem weighs about 30 to 50 kg.
Banana plants like:
♦ Rich, dark, fertile soils.
♦ Lots of mulch and organic matter. LOTS. Just keep piling it on.
♦ Lot of nitrogen and potassium. (Chicken manure!)
♦ Steady warmth, not too hot and not too cold.
♦ Steady moisture, in the ground and in the atmosphere.
♦ The shelter of other bananas! That's the most overlooked aspect by home growers...
Banana Varieties
♦ Cavendish is the variety that you know from the supermarket. If you live near a banana tree growing area, this is the variety you see in the plantations. It is a stout plant that produces large heavy Hairdressing.
♦ Lady Fingers are very tall and slender plants and have smaller, sweeter fruits &easy to eat. They are often grown by gardeners as ornamental plants with the small fruit being a profitable.
Banana flowers
♦ Along with the banana tree, the banana flower (often referred to as the banana flower or banana heart) is used in Bengali and Kerala cuisine. The delicate middle part (duta) of the banana stem is also used in dishes - mainly in Burma, Kerala, Bengal and Andhra Pradesh. Banana flower is easily digested and has a diuretic effect.
♦ Its iron, calcium, potassium, magnesium, phosphorus, etc. affect the nervous system and help it to function properly. Vitamin C in it promotes immunity. It helps to prevent excessive bleeding during menstruation in females. Contributes to sperm growth in males.
Bananas to cook
♦ Plantains are cooking bananas. They are drier and more starchy.
♦ 80% of all bananas grown in the worldwide are plantain varieties! The bananas are important staple food in many tropical countries.
Banana leaves
♦ Banana leaves are very delicate, large and flexible. These are non-wet stickers so they are used instead of an umbrella. In some parts of India, China, Zhongjie, and Central America they are used for wrapping dishes.
Attitudes of the people towards bananas
♦ Banana fruit is a very popular and popular fruit. It is a favorite fruit of many. But the term "banana" has been used for racial slurs in some areas because of the popularity of photos of monkeys and pythons eating bananas in a variety of ways. Especially famous for throwing banana peels on players, rotten tomatoes, eggs.
♦ In Malaysia and Singapore, bananas are used as a synonym for Chinese who do not speak Chinese, or who mostly behave like English. Because the banana is also yellow on top and white on the inside.
Traditional news
♦ Formerly guests used to dine on a banana leaf when they came home. The leaf turns black when poison is added to a meal of banana leaf. That is why they used to put a meal in a banana leaf so that the guests who came to the house would not have any doubts in their minds.
♦ When we go to other people's houses or good deeds, we should fold the banana leaf towards us after the meal. Believing that relationships will deteriorate if folded on the other side.
Banana consumption, benefits
♦ You can make a variety of dishes with bananas. Banana curry, banana fry, banana bajji etc. Banana snacks and banana juice can also be made. Banana chips are a snack made from bananas. It is perennially famous all over the world. Most companies run its business profitably.
♦ They are widely available in cities and towns in India, especially in Andhra Pradesh. Slightly thicker than regular potato or potato chips. Kerala people make them by frying them in coconut oil. They have a unique aroma and taste. Bananas are also used in making jam. Bananas are also used in fruit juices and fruit salads.
♦ Although bananas contain about 80% water, it has historically been impossible to extract the juice from them, as they turn into pulp when mixed. But in 2004 the Bhabha Atomic Research Institute (BARC) patented a unique method of making banana juice. In this method the fruit juice is extracted by subjecting the banana pulp to the action in a container for about four to six hours.
♦ Banana fruit is easily digested and protects the body from constipation.
♦ Staple as food. Eating banana after a meal is good for the health and digestive system. Bananas are a must have, for any Affiliate, promoting any program.
♦ Also used well in decoration. If the banana stalk is detached after cutting the gall from the banana tree, it will have long crescent-shaped thick rails. Thin silk-like thread is pulled from them to make beautiful decorative items. They are very durable and very beautiful.
♦ Ayyappa swams are used for pagoda construction and worship during pujas. It is so beautiful and glamorous to look at.
♦ The banana tree is an auspicious sign. Hence it is well used in good deeds. Banana children with good leaves are first cut and tied to the pillars of the procession chariot and the pillars of the temple for the decoration of the pavilions at weddings, the temple for festivals, the procession of the gods, the fair and so on. It is very popular in the countryside.
♦ Banana leaves are widely used for meals. Banana leaf has been used for a long time in rural rituals. Banana leaves have also been used well in hotels recently.
♦ Many people believe that eating banana leaf is good for health.
♦ Many people who are on a healthy diet (dieting) and go to the gym eat bananas beforehand for adequate energy. It contains the right nutrients.
♦ Delicious curries and fries can be made with green bananas. Also used in the manufacture of chips.
♦ Eating a banana a day can help relieve weight, obesity, intestinal disorders, constipation relief, diarrhea, anemia, tuberculosis, arthritis, gout, kidney and urinary disorders.
♦ Bananas are used as a medicine for illness. Eating a banana a day can help lower blood pressure, maintain heart health and boost immunity. Eating bananas keeps the eyes healthy. Building strong bones is good for body growth and bone strength.
♦ Bananas are high in potassium. Ensures adequate blood pressure. Several studies have shown that the risk of stroke is lower due to the intake of foods high in potassium.
♦ Banana cultivation is a source of income for horticultural farmers.
♦ Eating a banana leaf is good for the environment. It quickly disappears together in the soil.
♦ Those who have milked banana leaves can feed the buffaloes.
♦ Potassium BP, which is high in it, reduces high stress.
♦ Eliminates toxins in the body.
♦ Tryptophan, an amino acid found in bananas, is converted into serotonin when it enters the body, reducing stress. That is why it is said that if you take milk and banana at night, you will get better sleep.
♦ Potassium in banana keeps body muscles healthy. Dieters get all the nutrients they need by skipping a meal or tiffin and consuming banana and buttermilk.
♦ Banana works as a good medicine for digestive problems. Sick people recover quickly after eating it.
♦ Green bananas can cause diarrhea and ripe bananas can cause constipation and ulcers.
♦ Bananas have the property of promoting germination, which protects the thin layer of the walls of the digestive tract from being destroyed.
♦ Experts suggest not eating a banana if the stomach is high in acids. These act as natural antacids. The antacids in them reduce the risk of gastritis.
♦ In the United States, poison ivy is used to treat skin rashes by rubbing banana peels on the inside.
♦ Bananas have the power to fight the AIDS virus. The chemical 'Banlek' in bananas has been found to be powerful in fighting the AIDS virus. This chemical works in a similar way to the currently used anti-virus drugs 'T20, Maravirak'.
♦ The chemical lectin in bananas prevents the virus from entering the body and prevents infection. This chemical spreads on the protein and seals the HIV gene.
♦ Rubbing the inside of the banana peel with a mosquito repellent reduces itching and swelling.
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